Ried Spitzerberg 2011
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- Varities Blaufränkisch 100%
- Alcohol 13,5%
- Residual Sugar 1g
- Tartaric Acid 5,9g
- Bottles 2.500 / 0,75l
Ratings
- Jancis Robinson 16,5
- Vinum 15,5
- Wine Specatator 89
- Robert Parker Wine Advocate 93
- Falstaff 93
- A La Carte 95
- Wine Enthusiast 92